Blackberry (Rubus fruticosus) DARROW

Blackberry (Rubus fruticosus) 'Darrow'

American variety with excellent frost resistance and sweet fruits.

'Darrow' is a proven American blackberry variety known for its vigorous growth and exceptional resilience. It is sought after mainly for its excellent frost resistance (down to -35 °C) and very sweet, aromatic fruits, which are ideal for fresh consumption and processing.

Main advantages of the variety:

• Excellent frost resistance (down to -35 °C).
• Very sweet and aromatic fruit taste.
• High yield and long harvest period.
• High resistance to diseases and pests.
• Firm fruits with good transportability.

Origin and Registration

• Country of origin: USA (American selection)

Variety Characteristics

Bush

• Growth: Strong, robust, upright (height 2 – 3 m).
• Thorns: Thorny.
• Support: Branches are climbing and spreading, therefore requires support.

Fruit

• Size and Weight: Large, 3 – 4 g.
• Shape and Color: Oblong, deep black color.
• Taste: Excellent, very sweet with mild acidity and distinct aroma.
• Flesh: Juicy and dense.
• Usage: Universal – fresh consumption, jams, baking. Tea can be made from leaves.

Resistance and Requirements

• Frost resistance: Excellent (down to -35 °C).
• Disease resistance: Has strong immunity, resistant to diseases and pests.
• Requirements: Requires a sunny, drier, and wind-protected location.

Harvest and Storage

• Ripening time: Mid-early (July – early August). Harvest lasts approx. 1 month.
• Yield: High.