Apple tree (Malus domestica) NOUVELLE EUROPE
On request
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Apple tree (Malus domestica) NOUVELLE EUROPE
| Specifications | |
| Delivery time | 6-12 months |
The standard delivery time for Germany is 3-5 working days.(except for goods "On request")
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
We send goods on Monday, Tuesday, Wednesday, by agreement also Thursday or Friday.
Price
39,90€
Ex Tax: 39,90€
- Stock: On Order
- Model: Malus domestica
Apple (Malus domestica) 'Nouvelle Europe'
Large-fruited variety with good resistance, intended for immediate consumption.
'Nouvelle Europe' is an interesting modern apple variety that attracts attention primarily due to the size of its fruits – often exceeding 250 g in weight. It is a table apple with excellent, crisp, and aromatic flesh. Although it has a short shelf life, growers appreciate it for its good resistance to fungal diseases, which simplifies care.
Key Highlights:
- Very large fruits: Weight typically over 250 g.
- Good resistance: Resistant to apple scab and powdery mildew.
- Quality flesh: Juicy, crisp, and aromatic.
- Attractive appearance with a red blush.
- Suitable for organic growing (fewer sprays).
Origin and Registration
- Origin: Specific breeding details are not provided.
Variety Characteristics
Tree
- Growth: Medium vigor.
- Pollination: It is self-sterile. It requires the presence of another variety nearby for a good harvest.
Fruit
- Size and Weight: Very large, weighing over 250 g.
- Shape and Color: The base color is yellow-green, adorned with an attractive red blush on the sunny side.
- Flesh: Juicy, crisp.
- Taste: Pleasantly aromatic, refreshing.
- Usage: Primarily intended for fresh consumption.
Resistance and Requirements
- Resistance: The variety shows good resistance to major apple diseases – scab and powdery mildew.
Cultivation Recommendations
- Pollinators: Suitable pollinators include 'Prima', 'Pionier', 'Romus 3', and 'Generos'.
Harvest and Storage
- Storage: Short. Fruits are intended for quick consumption and can be stored for approximately 2 – 3 weeks after harvest.