Plum (Prunus domestica) PRUNELE DE AUR

Plum (Prunus domestica) 'Prunele de aur'

Traditional Romanian "Golden Plum" with aromatic yellow fruits.

'Prunele de aur' (translated as "Golden Plum") is an indigenous Romanian plum variety that originated as a chance seedling. It is sought after for its attractive deep yellow fruits with firm flesh and a very aromatic, sweet taste. Thanks to its properties, it is suitable for both fresh consumption and processing.

Main advantages of the variety:

• Attractive deep yellow fruits (40 – 45 g).
• Very aromatic, sweet taste with mild acidity.
• Stone separates well from the flesh.
• Firm and juicy flesh.
• Universal usage (compotes, jams).

Origin and Registration

• Country of origin: Romania
• Origin: Autochthonous natural hybrid (chance seedling).
• Meaning of name: "Golden Plum"

Variety Characteristics

Tree

• Vigor: Medium strong.
• Fruiting: Bears fruit on short and medium-length wood.

Fruit

• Size and Weight: Medium size, 40 – 45 g.
• Shape and Color: Ellipsoidal (oval). The skin is deep yellow with a strong waxy bloom.
• Flesh: Deep yellow, firm, juicy.
• Taste: Good, sweet with mild acidity, very aromatic.
• Stone: Freestone (separates from flesh).
• Usage: Universal.

Cultivation Recommendations

• Pollination: Self-sterile. Requires a pollinator. Recommended varieties: 'Anna Späth', 'Stanley'.